

ダンデライオン・チョコレート 代官山
Dandelion Chocolate in Daikanyama offered a unique bean-to-bar chocolate experience, allowing visitors to see the chocolate-making process firsthand. This factory and cafe served exquisite single-origin chocolates, pastries, and beverages in a stylish, minimalist setting. It was a perfect spot for chocolate connoisseurs to indulge in high-quality treats and learn about artisanal chocolate production.
While enjoying your chocolate, take time to appreciate the craftsmanship and unique flavor profiles of each single-origin bean. Consider purchasing some bars as sophisticated souvenirs.
| Admission fee | Free |
| Access | Approximately 5 minutes walk from Daikanyama Station (Tokyu Toyoko Line), North Exit. |
| Opening hours | weekdays: Monday: 11:30 AM – 3:00 PM,Tuesday: 11:30 AM – 3:00 PM,Wednesday: 11:30 AM – 3:00 PM,Thursday: 11:30 AM – 3:00 PM,Friday: 11:30 AM – 3:00 PM,Saturday: Closed,Sunday: Closed |